Sauteed Kale and Tomato Salad

You will need: Kale, cherry tomatoes, 4 sundried tomatoes, salt and olive oil

1) Wash the kale, dry and separate the leaves from stem

2) Wash and cut the cherry tomatoes in halves

3) Slice the sundried tomatoes into thin, small pieces

4) Heat 2 tablespoons of olive oil in pan

5) Add kale into sautéed pan and mix around

6) Add sundried tomatoes and cherry tomatoes into pan and mix into kale

7) Add a pinch of salt to mixture and cook for about 10 minutes, stirring mixture frequently

8) Put in bowl and enjoy!